How to workshop - Sugarcraft skills - Royal icing and piping
The Outrageous Cake Company
Sunday 1st March
12pm – 2:00pm
Course duration approximately 2hrs*
Piping can be a daunting skill to master, don't panic though... In this class we aim to help you understand and dispel a lot of the myths surrounding the art of piping.
We will take you through how to make Royal Icing and the different consistencies needed for each project.
We will also look at the different types of nozzles and their specific uses.
In this How to workshop, have a go at piping shells, scrolls, lines, filigree and embellishing work, and have a lot of fun whilst doing so :)
A genuine How to
For more information please contact us.
Please note there is a limited amount of spaces available for our workshops, so booking is essential to avoid disappointment.
*Please be aware that it is possible that the class may run over the expected finish time, we suggest allowing AT LEAST an hour either side of the expected finish time. Free parking on site available. Bear this in mind when booking transport, as we cannot be held responsible for any missed trains, and buses.